Last Thursday I managed to pull together the ingredients for the perfect prosciutto and fig jam panini while stumbling out of the house way too early after way too little sleep. Stupid maple syrup.
By lunch time I was sufficiently awake to assemble prosciutto, brie, arugula and fig jam on ciabatta and press it in the panini maker. Ethan joined me in this endeavor and declared the combination to be pretty much perfect. At last! Insert angels singing here.
I do believe I have gotten the fig jam and prosciutto monkey off my back. At least for now.