Tuesday, April 24, 2007

Fala-full


It wasn't quite Paris, but it was still quite delicious!

We got pita and jalapeno hummus from the Holyland Deli. I just got a boxed falafel mix--which was pretty good. Not as good as falafel from scratch would have been, but I was pressed for time! I also made a couple of easy salads to top our falafel sandwiches. Thinly sliced cucumbers and onions with salt; chopped up tomatoes, parsley and onions; tahina, and this French carrot salad with lemon juice, olive oil, garlic, salt, cumin and cayenne pepper. (Thanks for the recipe Kris!)

It turned out to be quite delectable. And we were all there together, including Mandy, who ate a sandwich again! Hee hee--we convert all to our sandwich ways!

And luckily, Heroes didn't get all gory until we had finished eating.

Next week we make a brief return to Wednesday night since we're all travelling this weekend. We'll make fancy grilled cheese sandwiches and watch ANTM, followed by Heroes on tape. Heaven! The choices! Beth and Angie are thinking bacon and tomato for their grilled cheese. Mandy's thinking Cotswald cheese and chutney. I'm thinkin I'll have one of each!

2 comments:

Anonymous said...

How about thin slices of Granny Smith apples and a zippy cheddar? (My favorite grilled cheese combo.)
See you this weekend!(Amy...)

Rebecca said...

Mmmm...or brie. That's also delicious. I think we'll have a grilled cheese smorgasbord!